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This big Kiwi Sauvignon Blanc has tons of peach flavour and a hint of citrus edge. A wine with real zest and spark - white peach and gooseberry flavours and wake-me-up limes collide in this super-refreshing Sauvignon. Handles cheeses with ease.

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This romantic Italian pink Pinot Grigio has light fruit flavours and a floral scent. It's a really easy-drinking rose from the Venezie wine-making region of northern Italy. Why not take it along to a picnic in the park?

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A big, grown-up Chardonnay with layers of white peaches, grapefruit and nougat. It's a real Down-Under delight. Layers of white peaches, grapefruit and nougat flavours make for a real zesty glassful. Belting with sushi.

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A fresh and fabulous Cava you'll want to pop at the merest hint of a celebration. It's buzzing with peachiness, super-fizzy bubbles and a little citrus zing. An occasion in itself!

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A gorgeously rich and relaxed tropical and citrus fruit-flavoured Sauvignon Blanc. This wine is full of passionfruit, grapefruit and green apple zing. It's a super match for chicken or seafood.

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This South African Sauvignon Blanc bursts with fresh, tropical fruit flavours. Made from grapes that enjoy cool breezes from the Atlantic as they grow in the hills above the small town of Darling, on the Western Cape, it's a top pre-dinner tipple.

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A stunningly good Kiwi bubbly, which might change your view of sparkling wine. From the Brancott Estate at the heart of Marlborough country comes this new take on New Zealand's favourite grape variety - this sparkling Sauvignon Blanc is a real find.

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Citrus zest and honeyed fruit - you'll fall in Brotherly love with this Chenin Blanc. A really vibrant change from the norm, this big, ripe, grapey cracker is a great match for Camembert and other soft cheeses.

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Big gooseberry zest from South Africa's favourite wine, great with Asian food. From the Cape of Good Hope comes this zippy Sauvignon Blanc which really picks up the flavour of Thai and Chinese dishes. It'll even take a Thai red curry in its stride!

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Expect bags of fizz and fruit from this stylish and extra-dry Italian Prosecco. The rise of this Italian sparkler continues, and with good reason, it's a world-class aperitif, great with lighter meals and belting in a Bellini!

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Classy and delicious dry South African sparkler - a real talking point. Superb value, gorgeous toasty flavours and gazillions of bubbles. Bang for buck, if there's a better getting-ready-for-the-big-night-out bottle, we've yet to find it.

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Crisp, fruity and delicious this Tiger Horse is a medium white of real quality. Flip open and drink in the tropical fruit aromas savouring the lovely tastes of peach and apricot wrapped in a touch of zingy lime. Great with Chinese take-away.

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French, white, dry and very good - the clue's in the name really! Juicy white grapes go to make a crisply-balanced fruity white with a apple citrus flavours. Great with salads, fish, chicken or on its own - it's a wine that's bang up for a party.

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Chock-full of red berries and buzzing with fizz this pretty pink bubbly is a real delight. Break out our house Cava Rose for the big occasion or just snuggle-up with a loved one.

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Crisp gooseberry and luscious pineapple notes make this a perfect Landing. It's a big fruity Sauvignon Blanc with a dry herby edge (nettles anyone?) that just zings in the glass. Perfect as an aperitif, even better with a groaning cheeseboard.

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Reassuringly warming and deliciously raisiny British classic. The ghosts of Christmases past brought into the 21st century - we think you'll love the deep amber colour and slightly festively spiced nuttiness of this wine.

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Fresh, crisp and clean with flavours of ripe tropical fruits and zingy acidity. This is gorgeous with chicken and fish but we'd suggest sipping this cracking Bay on its own as an aperitif. But that's just how we roll. We're Bay sippy rollers.

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This crisply citrus-edged dry California white is infused with Gallo family passion. You'll get fresh floral blasts and gooseberry, peach and big ripe grapefruit flavours from this bountiful beauty. Serve it with grilled chicken or seafood pasta.

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Pale and plum-packed, this perky pink tastes like summer sun and is a killer with kebabs, because it loves a hint of Mediterranean spice. Try it with harissa lamb skewers - you'll soon be hooked.

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This divinely dry and fruity two-grape white is a real Jacob's Creek cracker. From the first lovely pale straw-coloured glass, this is a winner. Melons and nectarines galore, this is a perfect aperitif, especially with some nibbles.

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A superbly crisp, razor-sharp Chilean Sauvignon Blanc of the highest quality. Tons of citrus, especially grapefruit and lime, and pretty floral air make this dry white an absolute pleasure to drink. Serve super-chilled with seafood or French cheese.

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A deliciously fresh and fruity Pinot spearheading a new wave of Hungarian wines. This cracking little wine is rich in fruit aromas and has hints of apple, sweet fruit and cinnamon spices. Can be enjoyed on its own or with grilled fish or apple pie!

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Prosecco's bigger, brasher and, frankly, prettier sister. Seriously, the Raboso grape in this top-totty sparkler is a sister variety to Prosecco. And the juicy soft fizz resemblance is clear from the first mouthful.

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This two-grape white sizzles with the flavours of limes and mouth-watering melon. A terrific twinning of Chenin Blanc and Chardonnay grapes, this crisp white is perfect with big meaty fish steaks and a great party glugger.

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