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This pineapple, citrus and peach-flavoured Chilean Chardonnay is devilishly good. Big floral scents give way to grapey flavours edged with pineapple, citrus and peach and a hint of vanilla spice. Gorgeous with goulash or roast chicken.

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This peach, citrus fruit and gooseberry tinged Sauvignon Blanc is a hell of a wine. Zesty fruit-cocktail flavours collide in your mouth finished with a flourish of zippy acidity. Throw in some freshly-baked bread and cheese for a heavenly ploughmans.

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A devilishly delicious dry drop, packed with forest fruits and a little herby edge. Perfect with wood-grilled seafood including the classic 'prawn on the barbie'. Try a drop of this pink Chilean - it's a little bit bolder than most rose.

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This Chilean bursts with gooseberry, peach and grapefruit flavours and flowery scent. From the go-get you'll love its fresh floral blast then smile as the fruity flavours kick in. Crack open a bottle with a goats' cheese salad.

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A dry, delicate drop with flavours of strawberries and peaches - perfect with fish and cold meats, it's a really refreshing sip on a warm summer's day and is great on its own.

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A big confident Cabernet from Chile's awesome Rapel Valley vineyards. And it's just brilliant. Smooth and dry, with ripe black fruit, plums and black cherries and vanilla and clove, it's a perfect roast beef wine, but equally good with tapas.

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This big Chardonnay is full of tropical fruit flavours and a drizzle of honey. If you like your white wine full and luscious this is for you. With its dazzling flavours it's more than a match for strong, nutty cheeses.

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Zinging with green apple freshness this Casablanca Valley white is a classic. With its truckloads of apple, grapefruit and gooseberry flavours and acidic zip this could be the beginning of a beautiful friendship - especially served alongside seafood.

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This superbly rich Chilean Pinot Noir with berry flavours does Mother Nature proud. With its intense cherry and plum taste it's a great match for a feisty roast chicken or pork dish.

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This vivacious Viognier delights with peach and almond flavour, and a floral finish. Made exclusively from organically-grown grapes, this gorgeous wine would be a winner with a chicken dinner.

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Totally terrific tropical tipple from the heart of Chile's Chardonnay region. Get the best out of its apple, pineapple and banana flavours with a seafood dinner, or even just a slice of good cheese.

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Savour a glass of this juicy Chilean Merlot with ripe, rich plum fruit flavours. There's nothing but the best Merlot grapes from the Rapel Valley in this gorgeous red. Slurp it down with a steak or a cheeky bowl of spag bol.

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Sweet, sticky dessert wine beauty - the perfect end to a perfect meal. Noted in some circles as Chile's best dessert wine, this apricot-laden honey is perfect for that belt-loosening moment at the end of a fabulous dinner!

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There's tropical fruit and creamy oak with a zesty finish from this Chilean white. This lush, fruity exclusive Chardonnay comes from Chile's Leyda Valley, and it's a top taste match for a fish or chicken dish.

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A strapping Chilean red, full of red berries and peppery edge - perfect steak stuff. Tons of plum and red berry fruit, but with layer upon layer of peppery, smoky and savoury edge - no wonder it goes so fabulously well with beef dishes.

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Fabulously refreshing easy-drinker from the heart of Chile's wine region. Alto Vuelo means 'high flying' and this wine really is. Its citrusy flavours with a hint of herbs makes for a fab party tipple or a serious dinner wine.

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This refined red with fresh red berry flavours and leathery smells is a top treat. With its sophisticated taste, this spicy Pinot Noir wine will work beautifully with chicken, pork mains or a cheese board.

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Spice and blackcurrant flavours rule the roost in this lovely, chunky Cabernet. Slurp it down with gusto - it will go beautifully with a steak, pork chop or a pie.

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Splash some Chilean sunshine in your glass with this juicy, fruity Merlot. It is full of ripe red and black-fruit flavours and, if you close your eyes, just a hint of chocolate. Slurp it down Chilean-style with a meaty barbecue.

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Warm and velvety Chilean red punching way above its weight. Packed with plums and cherries, and layered with delicious hints of cinnamon spice and chocolate, this Merlot tastes a great deal more expensive than it really has any right to.

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This top white has citrus, mango and pineapple flavours with a sharp apple zing. This lovely white is full of classic flavours we know and love from the Chardonnay grape, tropical and tangy. Makes a chicken supper an event.

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From the private cellars of the Luis Felipe Edwards winery comes this stunning Sauvignon Blanc. Light and fresh, you'll taste melons and tropical fruits which go great with just about any green veggie based dish or desserts.

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If it's a warm 'un, chill with this Chilean (chilled of course!) Perfect summer's day drinking and big enough to pair with most fish and chicken dishes. Lots of melon and grapefruit with a little cream too. Delicious.

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