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Beautiful, full-bodied and all cassis and chocolate - an Israeli Bordeaux maybe? Five grape varieties are skilfully blended to create a deep, garnet-coloured explosion of blackberry, black cherry and purple plums. Perfect with beef stews.
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£45.95 per bottle -
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A splash of Mediterranean sunshine from an Israeli vineyard. A juicy, dry red with loads of cherries and plums, and a little vanilla. Fantastic with Sunday roast lamb but equally at home with a pasta dish.
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£11.89 per bottle -
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This dry, white Israeli wine is a four-grape melon, pear and lime sensation. Made in the southern part of Mount Carmel, in Israel's historic wine-making region, it's a refreshing white that would suit a goats' cheese salad or a salmon risotto.
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£11.89 per bottle -
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